Ingredients
Original recipe (1X) yields 6 servings
6 (4 ounce) boneless, skinless chicken breasts, trimmed of excess fat
1 teaspoon freshly grated lemon peel
¼ cup fresh lemon juice
2 teaspoons minced fresh garlic
¼ teaspoon salt
2 tablespoons Mazola corn oil
½ cup loosely packed fresh basil leaves
Directions