After a long day in the office and a hectic commute home, there’s nothing quite like a quick, delicious meal that doesn’t skimp on flavor. That’s why I love these low carb garlic butter steak bites. They’re inspired by my Midwest roots, where hearty meals are a staple, but with a modern twist to fit a low-carb lifestyle. This dish is perfect for those nights when you want something satisfying but easy to whip up. The rich garlic butter sauce pairs perfectly with the succulent steak, making it a go-to for busy weeknights or even a quick weekend dinner.
These steak bites are incredibly versatile and pair wonderfully with a variety of sides. For a low-carb option, consider serving them with sautéed spinach or a fresh mixed greens salad. If you’re in the mood for something a bit more indulgent, they also taste great alongside a creamy cauliflower mash or roasted Brussels sprouts. No matter what you choose, these steak bites are sure to be a hit!
'Sizzle-Ready Favorite'—Just 4 ingredients. I toss it together all the time because it disappears the second it hits the table.
